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Serving Size: 1 recipe (5018g) | ||
Recipe Makes: 1 | ||
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Calories: 13877 | ||
Calories from Fat: 12925 (93%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1436.1g | 1915 % | |
Saturated Fat 377.8g | 1889 % | |
Monounsaturated Fat 618.6g | ||
Polyunsanturated Fat 369.7g | ||
Cholesterol 1186.5mg | 365 % | |
Sodium 5337.7mg | 184 % | |
Potassium 2600.6mg | 68 % | |
Total Carbohydrate 106.9g | 31 % | |
Dietary Fiber 12.3g | 49 % | |
Sugars, other 94.6g | ||
Protein 170.3g | 243 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 13877
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